- Leek & Potato Soup served with a Crusty Bread Roll
- Duo of Sweet Melon surrounded by Fruit Coulis
- Fillet of Chicken topped with Bacon and Fresh Herbs with a Rich White Wine Sauce
- Poached Fillet of Salmon coated in a Dill & Lime Butter Sauce topped with a Pastry Flouron
- Strawberry & Champagne Cheesecake
- Freshly Brewed Tea & Coffee with Chocolate Mints
- Carrot & Coriander Soup served with a selection of Crusty Bread
- Sweet Melon & Exotic Fruit Stack with a Passion fruit Sorbet surrounded by a Light Fruit Coulis
- Fillet of Chicken topped with Smoked Bacon and Fresh Herbs, served with a Chardonnay & Mushroom Sauce
- Roast Sirloin of Beef with Yorkshire Pudding, drizzled with a Madeira Sauce
- Highland Toffee & Apple Cheesecake with Double Cream & Chocolate
- Freshly Brewed Tea & Coffee with Chocolate Mints.
- Cream of Asparagus Soup served with Crusty Bread
- Prawn Cocktail Salad with Lemon & Marie Rose Sauce
- Individual Fillet of Beef Wellington served with a Rich Port & Red Wine Sauce
- Fillet of Chicken topped with Cheese & Haggis served with a Rich Pepper Cream Sauce
- Brandy Basket filled with Strawberries & Soft Fruits surrounded by Fruit Coulis topped with Spun Sugar
- Freshly Brewed Tea & Coffee with Tablet
NB - Vegetarian alternative available on request
WEDDING EVENING BUFFET SELECTOR
Buffet A - Assorted Sandwiches
- Cocktail Sausage Rolls
- Assorted Indian Selection
- Mini Breaded Chicken Fillets with Garlic Mayonnaise
- Freshly Brewed Tea & Coffee
- £6.50 p.p Buffet B - Rolls and Bacon
- Rolls and Sausage
- Cajun Fries
- Freshly Brewed Tea & Coffee
- £6.50 p.p Buffet C - Filled Fresh Baguettes
- Individual Quiche with Various Fillings
- Chipolata Sausages wrapped in Bacon
- Breaded Chicken Goujons with a Garlic Mayonnaise
- Haggis Balls with a Creamy Whisky Dip
- Potato Wedgies with Salsa Dip
- Freshly Brewed Tea & Coffee
- £8.95 p.p Canapes
£6.95 p.p for a selection of 6
£1.25 p.p for an additonal item
Cold - Smoked Salom with Creme Fraiche
- Classic Bruschetta
- Cherry Tomato and Mature Cheese Skewer
- Duck and Red Currant Jelly Tarts
- Roulade of Gravalax Salmon
- Croustades of Chicken Liver and Bacon
- Tomato and Parmesan Filo Tart
- Beef and Asparagus Toast
- Mini Tortilla Roulades
Hot - Vol Au Vent with Smoked Chicken
- Vegetable Spring Rolls with a Curry Dip
- Skewered Chicken Satay
- Smoked Ham and Mushroom Crostinis
- Mini Pork Sausages with Mustard and Honey
- Vol Au Vent with Cheese and Spring Onion
- Breaded Plaice Goujons
- Mini Spicy Chicken Fillets
- Mini Thai Fish Cakes
(Prices and packages are subject to availability)
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