Reservations Team 0141 812 8550

Normandy Hotel 0141 886 4100

Erskine Hotel 0141 812 0123

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Special Offers

Create Your Own Menu

Chef has prepared a rnage of dishes to enable you to create your own banquet. Each dish is freshly prepared from the finest ingredients and presented in fully dressed Karahi dishes with flowers and table candles. should there be any specific items you require we would be delighted to accommodate you. Our experience in catering for individual guest requirements has enabled our catering team to provide for Halal meals from approved Halal butchers.

For costing purposes we have detailed the cost per portion.

Starters

Fish Pakora - £1.50                  Raishmi Kebab - £1.25
Chicken tikka - £1.25                Onion Bhaji - £1.25
Paneer Pakora - £1.25              Chicken Tandoori - £1.25
Mince Samosa - £1.25              Mixed Pakora - £1.25

Sorbet

Blackcurrant Sorbet - £2.50
Lemon Sorbet - £2.50
Mango Sorbet - £2.50



Main Course (Non Vegetarian)

Lamb or Chicken Biryani - £1.85
Salmon Masala with Coconut Butter Sauce - £1.85
Butter Chicken - £1.85
Chicken Palak - £1.85 Chicken and Spinach
Kofta Curry - £1.85 meatball curry
Palak Gosht - £1.85 lamb & spinach
Aloo Gosht - £1.85 lamb & potatoes

Main Course (Vegetarian)


Saag Paneer - £1.75
Aloo Tinda - £1.75
Mixed Vegetable Jalfrezi - £1.75
Aloo Baingan - £1.75
Tarka Daal - £1.75
Aloo Okra - £1.75


Accompaniments

Vegetable Pilau Rice - £0.50
Tandoori Roti - £0.50
Aromatic Pilau - £0.50
(with raisins and flaked almonds)
Garlic & Coriander naan - £0.50

 

Dessert

Gulab Jaman with Ice Cream - £0.75
Gajar Ka Halwa - £0.75
Chocolate Parfait with White Chocolate Mousse - £0.75
Mango Cheesecake - £0.75

Freshly Brewed Tea or Coffee - £0.95

 
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