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Special Offers
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The Summer Sizzler Offer

The Summer Sizzler Offer

We are delighted to offer you another excellent package following on from the success of our other offers. We have packaged up our 'The Summer Sizzler Offer' which we hope will entice you to stay with us and enjoy all that Glasgow and Renfrewshire has to offer:

 -  1 Night Bed & Breakfast

 -  1 Night Dinner, Bed & Breakfast

 -  Bottle of Sparking Wine

 -  Chocolates

 -  Transfers to and from Braehead, Ikea or Xscape

 All for only £149 per couple* at our Normandy Hotel and £169* at Erskine Bridge

To book call our central booking office on 0141 812 8550

(*Offer is subject to availability)

 
70's & 80's Discos - Erskine Bridge Hotel

70's & 80's Discos at Erskine Bridge Hotel

Where else can you get your favorite hits from the 70's and 80's coupled with an excellent 4 course set dinner for only £19.95 p/p?

At the Erskine Bridge Hotel we have a range of these fantastic dates available throughout the year.

Click here for a list of all of our events at both the Erskine and Normany Hotels

Hogmanay

Bring in the 2011 in style!


Hogmanay Gala - Blythswood Suite  £65.00

Join us at 7.30pm for a complimentary drinks reception, our scrumptious 4 course meal is served at 8.00pm prompt followed by our live band, a tribute to Michael Buble and our resident piper to pipe in the bells, expertly mixed with sounds from our resident DJ. Haggis and Clapshot will be served at 1.00am.

* Please note that the Hogmanay events within the hotel are for guests aged 12 years and upwards and will be categorised as adults regarding the costs of the event.

 

Gala Dinner Menu


French Onion Soup (v)
served with a selection of flavoured freshly sliced bread

__________

Green Apple Sorbet (v) (g)
Topped with a fresh mint glaze

__________

Roast Fillet of Beef Wellington
served with Madeira Sauce

Corn Fed Fillet of Chicken
filled with smoked cheese and red onions complimented with a light butter cream sauce

Savoury Vegetable Timbale (v)
market fresh vegetables wrapped in ribbons of carrot and leek, drizzled with a light cream and chive sauce and set on a bed of steamed rice

Chefs selection of seasonal vegetables and potatoes

Savoy Cabbage Parcel (v)
filled with savoury vegetables set on a rosemary scented potato cake, drizzled with a light cheese sauce

__________

Trio of Desserts
Lemon Sylabub
Drambuie Chocolate Mousse with shortcake
Choux Swan filled with Strawberry and Champagne Cream


___________

Freshly Brewed Tea & Coffee served with tablet

 

Accommodation

Stay overnight to make the most of the Celebration*.

Double/Twin Room from £35.00 p.p with Full Scottish Breakfast (based on 2 sharing)

Single Room from £70.00 with Full Scottish Breakfast

Check-in 2.00pm • Check-out 11.00am

* Accommodation offered subject to availability

TO RESERVE YOUR PLACE, PLEASE CALL THE EVENTS OFFICE ON 0141 886 4100

 
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